Alegria | Private Party Venue Singapore

Very nice place with good food and ambience. We ordered the corn elote, sisig tacos, squid rice and tiger prawn asado. The flavour of the sisig tacos was surprising and it was my favourite dish - it is a must-try! We also had their signature cocktails Callista and Hot Marga and Rita. Would definitely return!

Best Pao de Queijo in Singapore! Best paired with their basil butter and served hot! I prefer the mushroom pasta over the squid rice. Not really a fan of the calamari and fried mushrooms of both dishes. Only street parking available (which was kinda limited) and there’s weak reception inside as well.

The food were what we liked most, flavourful though slightly salty! A mixture of Mexican and Spanish with touch of Asian taste, worth a visit! Wide selection of food and drinks! The service was very slow, waited for more than 30 min for the taco to be served and close to 60 min for the main course. The staff was apologetic for the delay.

Came here for lunch on a weekday, was abit doubtful when l saw the restaurant was empty during lunchtime. While waiting for frenz to arrive l got too hungry, ordered a appetizer first. Ordered the crispy pork belly with boiled egg n tomatoes. Oh mine, it was so yummy. Best dish of the whole lunch! I would give it a 5/5 😍 2nd dish we ordered their fish taco 3/5, crispy deep fish filet mini wrap. Dim quite like the soft taco, it would taste better with crispy texture or maybe toasted wrap would be better. 3rd dish is a pulled pork taco, well balanced sauce with tender pulled pork 4/5. Last dish is their broccoli 3/5, didn't like how the sauce pairing, more to the sweet creamy side. Paid $57 per pax for this lunch, somehow find it alittle over priced. Overall rating 7/10.

Service was excellent. Food taste was good. But for the price of Octopus 🐙 as a main course it was really small. We ordered Steak too on medium rare but it was slightly over cooked. Tapas , fried calamari and Sangria were good