Minami Saki by Astoria opened last October 2014 to offer its distinctive take on Japanese cuisine in the Ortigas Business district. It veers away from the current katsu – ramen craze and differentiates itself from other Japanese restaurants by staying true to the authentic and traditional cooking of its Executive Chef, the legendary Kimito Katagiri.
Authentic and traditional Japanese cuisine is something Minami Saki never fails to deliver, from the design, décor, cutlery and dinnerware used, the overall ambiance, down to the food itself. With cozy dining booths and longer tables for larger groups, the restaurant can comfortably fit 52 people.
Bring your own stuff
Venue PHP 50,000
Regular dining average PHP 800/pax
Minami Saki by Astoria
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