Mediterranean Restaurants in Indonesia

Compare Mediterranean restaurants in Indonesia by private room, sharing menu and quote style, then message the host your date, headcount and dietary needs. Shortlist Mediterranean restaurants in Indonesia, message the host direct and agree the menu and deposit in writing, with no booking fee from us.

Venue Type

Event Type

Total Guests

Location

Venue Name

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What Are the Top Mediterranean Restaurants in Indonesia?

Mediterranean restaurants in Indonesia are booked for birthdays, business dinners and Sunday brunches as a private dining room, a sharing menu for the table or a courtyard hire. Hosts quote per head or as a minimum spend, before regional tax and any service charge.

Greek and Mediterranean restaurants in Jakarta. Large dining rooms with VIP rooms for private occasions, such as Yialos Taverna, and groups who want any restaurant format can compare restaurants in Indonesia.
Turkish and Ottoman restaurants. Private rooms for small groups and shared kebab platters, such as Turkuaz.
Courtyard and garden restaurants in Bali. Large venues for lively gatherings with private dining rooms and a Sunday brunch set, such as Ina Re.
Hotel restaurants. Set menus and a private room for a formal dinner, with the package agreed in advance.

You can put your own arrangement to the host in your first message, and booking through us is free.

2 Venues Found

Rumah Maroko

500

Central Jakarta, Indonesia

Ambrosia Private Member Club

150

South Jakarta, Indonesia

Response time within 19 hrs

This is the final venues in the Event type list.

Can't spot your venue? Share it with us — we'll do our best to get it listed.

What Are the Top Mediterranean Restaurants in Indonesia?

Greek and Mediterranean restaurants in Jakarta. Large dining rooms with VIP rooms for private occasions, such as Yialos Taverna, and groups who want any restaurant format can compare restaurants in Indonesia.
Turkish and Ottoman restaurants. Private rooms for small groups and shared kebab platters, such as Turkuaz.
Courtyard and garden restaurants in Bali. Large venues for lively gatherings with private dining rooms and a Sunday brunch set, such as Ina Re.
Hotel restaurants. Set menus and a private room for a formal dinner, with the package agreed in advance.

You can put your own arrangement to the host in your first message, and booking through us is free.

Guide to Mediterranean Restaurants in Indonesia

Mediterranean restaurants in Indonesia are booked for group meals as a private dining room, a sharing menu or a courtyard hire. Hosts quote per head or as a minimum spend, and the page also lists event spaces where the food and drink arrangements are agreed with the host.

Ask each host which dishes are on the menu before you shortlist, because Greek, Turkish and Levantine kitchens differ. Groups planning a weekday meeting over lunch can compare lunch and dinner venues in Indonesia.

Mediterranean Sharing Menus in Indonesia: Mezze, Grills and Shared Platters for the Table

Mezze: hummus, dips and flatbread with fresh salads to open the meal.
Grills and kebabs: skewers, fish or lamb to share, usually as part of a per-head set menu.
Pasta-led menus: Italian-leaning menus are in Italian restaurants in Indonesia.
Levantine menus: Arabic and Lebanese menus are in Middle Eastern restaurants in Indonesia.
Dietary needs: tell the host how many guests are vegetarian or have allergies, so the kitchen can plan ahead.

Mediterranean Private Dining in Indonesia: VIP Rooms, Courtyards and Whole-Restaurant Hire

VIP or private room: a closed room for a small dinner, usually on a minimum spend.
Courtyard: a semi-outdoor area for a lively gathering, with a rain plan agreed for the wet season.
Whole-restaurant hire: hiring the whole floor suits a party or speeches, and the host quotes it as a minimum spend.
Birthday dinners: planners comparing party formats can look at birthday party venues in Indonesia.

Mediterranean Sunday Brunch in Indonesia: Set Menus and Free-Flow Options

Brunch set: shared starters and an individual main, with one price per head.
Free-flow add-on: a drinks package that runs for a fixed session, so check when it starts and ends.
Group booking: put the date, headcount and package in your first message.
Deposit: get the deposit amount and the cancellation terms from the host in writing.

Mediterranean Restaurant Booking Costs in Indonesia: How Hosts Quote a Group

Venue Category	Price Band (Per Session)
Sharing menu at the table	Per head, quoted by the host
VIP or private room	Minimum spend for the session, quoted by the host
Courtyard or garden hire	Minimum spend on food and drink, quoted by the host
Sunday brunch set	Per head, with a free-flow drinks package priced on top
Whole-restaurant hire	Minimum spend on food and drink, quoted by the host

All quotes are before regional tax and any service charge, and hosts set their own terms. No figure is printed here, since quotes vary a lot between rooms and menus.

Mediterranean Restaurant Checklist in Indonesia: What to Confirm Before the Date

Attribute	What to Expect
Room type	VIP room, courtyard, main floor or a whole-restaurant hire
Menu	Sharing menu, set menu or brunch set, with the dish list confirmed
Dietary needs	Vegetarian and allergy dishes on request; give the host the numbers early
Weather plan	Rain plan for courtyards and terraces in the wet season
Parking and drop-off	Check with the host; allow extra time in Jakarta at peak hours
Step-free access	Lifts in hotels and malls; check older buildings and garden venues
Tax and service charge	Regional restaurant tax plus a service charge; ask for one all-in figure
Deposit	Amount and cancellation terms set by the host, confirmed in writing

Why Planners Book Mediterranean Restaurants in Indonesia on Venuerific

Zero booking fees: we take no fee from planners, which leaves the host's quote as the final figure.
Best price guarantee: we match the price when the same room is advertised lower elsewhere.
Direct host contact: the listing is checked first, and you contact the host without a go-between.

We're a Singapore company, running since 2013, with verified venue listings in Indonesia and five other Asian markets. Enquire with two hosts at once, giving the date and headcount, and compare their replies.

Frequently Asked Questions

What charges will a Mediterranean restaurant bill in Indonesia show?

Restaurant food and drink in Indonesia carry a regional restaurant tax called PBJT, and most hosts add a service charge before it. Quotes tend to split the room, the menu and the service charge, so request a single per-head total. Use that all-in number to compare hosts, rather than the menu price.

Can I book a Mediterranean restaurant in Indonesia for buka puasa during Ramadan?

Yes, many restaurants run buka puasa sets in Ramadan, which is expected to begin in early February 2027. Send the host your date, headcount and the time you plan to break fast. Book early, because Ramadan weeks fill first and hosts often set a fixed menu per head.

What do Mediterranean sharing menus include in Jakarta and Bali?

A sharing menu usually starts with mezze such as hummus and flatbread, then grilled meats or fish, with a dessert for the table. Pricing is per head, and most hosts can adapt the set for vegetarians. Get the dish list in writing before you lock in numbers.

Can I book a private room at a Mediterranean restaurant in Indonesia?

Some restaurants have VIP or private rooms for a small group, usually on a minimum spend. Ask each host for the room size, the minimum spend and the finish time. Confirm the deposit and cancellation terms in writing.

Where do Mediterranean restaurants cluster in Indonesia?

Most sit in Jakarta, in areas such as Menteng and Kebayoran Baru, and in Bali's beach towns such as Canggu. Jakarta traffic is heavy at peak hours, so allow extra time for guests travelling from other areas. Ask the host about parking and drop-off.