French Restaurants in Singapore

French Restaurants in Singapore
Compare French restaurants in Singapore by set menu, wine pairing and venue-only hire terms, then shortlist the right table for your next group dinner. Send each Singapore host your date and headcount, ask about wine and outside catering, and we'll match a lower listed price, with no booking fee.

What Are the Top French Restaurants in Singapore?
French restaurants in Singapore suit anniversary dinners, birthday tables, bridal showers and client evenings built around a set menu or a wine pairing. A French set menu costs about S$90 to S$250 per head before GST and any service charge, and starred tasting menus are quoted separately by the host.
Ask the host direct about venue-only hire, outside catering and working around your menu requests. We'll match a lower listed price on the same booking and never add a booking fee.
- French fine dining. Tasting menus and wine pairings for anniversary and client dinners, such as Odette and Les Amis.
- French bistros and brasseries. Set lunches, brunch tables and group dinners, such as Maison Boulud.
- Wine-led evenings. French menus paired by the glass suit planners who shortlist wine restaurants in Singapore.
- Event spaces with a French menu. Bars, hotel venues and garden spaces on this page where planners ask the host about venue-only hire and outside catering.
- Other fine-dining tables. A tasting-menu dinner with a different cuisine suits fine dining restaurants in Singapore.
Venue Price from S$5,000/ Min spend
Zouk Group Singapore
Venue Price from S$9,000/ Min spend
Cargo39
Venue Price from S$400/ Min spend
Sip Sip
Venue Price from S$6,000/ Per full-day
La Table d’Emma
Venue Price from S$300/ Per hour
Cafe space in Orchard
Venue Price from S$3,500/ Min spend
Romantic garden venue in HortPark
Venue Price from S$1,800
Cygnet Suzie's Room - QT Singapore
Venue Price from S$6,000
Entire Space - La Table d’Emma
Venue Price from S$300.00
Private Event Area - Cafe space in Orchard
Venue Price from S$6,000
Suite - La Table d’Emma
Venue Price from S$6,000
The Bar Side - La Table d’Emma
Venue Price from S$5,000
The Plump Frenchman - Zouk Group Singapore
This is the final venues in the Event type list.
Can't spot your venue? Share it with us — we'll do our best to get it listed.
What Are the Top French Restaurants in Singapore?
French restaurants in Singapore suit anniversary dinners, birthday tables, bridal showers and client evenings built around a set menu or a wine pairing. A French set menu costs about S$90 to S$250 per head before GST and any service charge, and starred tasting menus are quoted separately by the host.
Ask the host direct about venue-only hire, outside catering and working around your menu requests. We'll match a lower listed price on the same booking and never add a booking fee.
- French fine dining. Tasting menus and wine pairings for anniversary and client dinners, such as Odette and Les Amis.
- French bistros and brasseries. Set lunches, brunch tables and group dinners, such as Maison Boulud.
- Wine-led evenings. French menus paired by the glass suit planners who shortlist wine restaurants in Singapore.
- Event spaces with a French menu. Bars, hotel venues and garden spaces on this page where planners ask the host about venue-only hire and outside catering.
- Other fine-dining tables. A tasting-menu dinner with a different cuisine suits fine dining restaurants in Singapore.
Guide to French Restaurants in Singapore
French restaurants in Singapore are booked as a bistro table, a set-menu dinner, a wine-pairing evening or a full buyout. Most planners pick the format first, then agree the menu with the host.
A French set menu costs about S$90 to S$250 per head before GST and any service charge. Groups that want a tasting-menu dinner with another cuisine can compare fine dining restaurants in Singapore.
Good French Restaurants in Singapore: Bistro, Brasserie and Fine-Dining Formats
People searching for a good French restaurant usually want a dependable table for a group. The format decides the price, the pace and how private the evening feels.
- Bistro table: a short set menu, shared sides and a wine list, for birthdays and bridal showers.
- Brasserie lunch or brunch: a lighter set menu at a weekday or weekend table.
- Tasting menu: five or more courses with a wine pairing, for anniversaries and client dinners.
- Buyout: the whole dining floor for a speech, quoted as a minimum spend.
- Romantic table for two: a couple planning a proposal or birthday can compare romantic restaurants for birthday parties in Singapore.
French Event Dining in Singapore: Venue-Only Hire, Outside Catering and Set Menus
Some planners want a French menu at a bar, hotel venue or garden space instead of a restaurant. Ask the host direct before you shortlist, because terms differ between listings.
- Venue-only hire: ask if the space can be booked without the host's food and drinks.
- Outside catering: ask if a French caterer can bring in a menu, and what the host charges for it.
- Menu requests: send allergies and dietary splits early, so the chef team can plan around them.
- Set menus and packages: groups that want fixed courses at a fixed price compare set-menu restaurants and packages in Singapore.
French Dining Prices in Singapore: Per-Head Menus and Buyout Minimums
| Venue Category | Price Band (Per Session) |
|---|---|
| French bistro or brasserie set menu | About S$90 to S$250 per head |
| Wine pairing | Per head or per bottle, quoted by the host |
| Starred tasting menu | Quoted separately by the host |
| Full restaurant buyout | Minimum spend on food and drinks, quoted by the host |
| Corkage and cake-cutting | Per bottle or per cake, set by each restaurant |
Every figure above is before GST and any service charge. Dinners that need a private room can compare restaurants for private events in Singapore.
French Restaurant Booking Checklist in Singapore: What to Confirm With the Host
| Attribute | What to Expect |
|---|---|
| Table format | Bistro table, set-menu dinner, wine-pairing evening or full buyout |
| Set menu | Fixed courses per head, with a dietary split on request |
| Wine and corkage | Pairings by the glass or bottle; corkage set by each restaurant |
| Venue-only hire and outside catering | Differs by listing; ask the host direct |
| Nearest transit | Check the nearest MRT station on each listing; Grab pickup for late finishes |
| Parking | Mall, hotel or building carparks; ask about validation |
| Step-free access | Lifts in malls and hotels; check shophouses with an upper floor |
| Deposit | A deposit to hold the date, terms set by the host |
| Charges | Before GST and any service charge, often shown as "++" |
Booking French Restaurants in Singapore: Why Planners Use Venuerific
- Zero booking fees: the quote the host gives you is what you pay, with nothing added by us.
- Best price guarantee: tell us about a lower listed price for the same booking and we'll match it.
- Largest Singapore inventory: we hold the largest venue inventory in Singapore, so a shortlist of dining rooms, bars and hotel venues starts in one place.
- Verified listings: our team checks each listing before it goes live.
- Trusted by big teams: Microsoft, AIA and Salesforce teams have booked through Venuerific.
Message two or three hosts with your date, headcount and menu wishes, then compare the quotes. We've run the marketplace from Singapore since 2013, so you deal with the people running each dining room.