Greek Restaurants in Singapore
Greek Restaurants in Singapore
Compare Greek meze, charcoal grills and grilled seafood. Then pick a sharing table, a private dining room or a Greek caterer for your group in Singapore. WhatsApp the host your headcount and date to confirm a Greek menu in Singapore. You pay Venuerific no booking fee on any part of the booking.
What Are the Top Greek Restaurants in Singapore?
Greek restaurants in Singapore are booked for birthdays, team meals and milestone dinners as a meze sharing table, a private dining room or a Greek catering order. Group menus cost about S$70 to S$200 per head before GST and any service charge, and a rooftop is booked on a minimum spend.
Planners usually settle the format first. Message a host with your headcount and date; we add no booking fee.
- Greek fine dining. Seafood-led menus and private dining rooms for milestone dinners, such as estiatorio Milos.
- Taverna sharing tables. Dips, grilled meats and platters passed along the table for birthdays and team lunches.
- Rooftop hire. Groups after a Greek rooftop dinner book a bar on a minimum spend and ask the host about outside catering, which they can compare across rooftop bars in Singapore.
- Wider menus. A group that is open to dishes beyond Greece can shortlist Mediterranean restaurants in Singapore.
This is the final venues in the Event type list.
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What Are the Top Greek Restaurants in Singapore?
Greek restaurants in Singapore are booked for birthdays, team meals and milestone dinners as a meze sharing table, a private dining room or a Greek catering order. Group menus cost about S$70 to S$200 per head before GST and any service charge, and a rooftop is booked on a minimum spend.
Planners usually settle the format first. Message a host with your headcount and date; we add no booking fee.
- Greek fine dining. Seafood-led menus and private dining rooms for milestone dinners, such as estiatorio Milos.
- Taverna sharing tables. Dips, grilled meats and platters passed along the table for birthdays and team lunches.
- Rooftop hire. Groups after a Greek rooftop dinner book a bar on a minimum spend and ask the host about outside catering, which they can compare across rooftop bars in Singapore.
- Wider menus. A group that is open to dishes beyond Greece can shortlist Mediterranean restaurants in Singapore.
Guide to Greek Restaurants in Singapore
Greek restaurants in Singapore are booked for groups as a sharing table of meze and grills, a private dining room, a rooftop hire or a catering order. Most planners pick the format first, then agree a menu with the host.
Group menus cost about S$70 to S$200 per head before GST and any service charge. Hosts quote private dining and rooftop hire as a minimum spend on food and drinks.
Greek Group Menus in Singapore: Meze, Grills and Seafood for Shared Tables
A Greek group menu in Singapore is built for sharing, so the whole table eats from the same platters. The kitchen crew sets the courses, and the host confirms them once you send a headcount.
- Meze first: dips, salads, saganaki and spinach pies arrive to share before the mains.
- Grills: souvlaki, lamb and mixed grill platters feed a whole table, so ask the host how many people each platter covers.
- Seafood: grilled fish and calamari are often priced by weight, so ask for the weight and price before ordering.
- Vegetarian guests: many Greek dishes are vegetable-led, so give the host an exact count.
- Wine and ouzo: ask what corkage costs per bottle before you bring your own.
- Long tables: parties that need a joined run of tables can book restaurants for large groups in Singapore.
Greek Private Dining in Singapore: Rooms, Rooftops and Minimum Spends
A private Greek dinner in Singapore is quoted as a minimum spend, and the host sets what counts towards it. A listed rooftop bar is priced at a S$2,500 minimum spend, and the host confirms what the figure covers.
- Private dining room: a closed room for a milestone dinner, with a set menu per head.
- Rooftop hire: ask if outside Greek catering is allowed and where guests shelter if it rains.
- Full buyout: the whole dining floor for speeches or a slideshow, against a higher minimum spend.
- Cake and decor: ask what the cake-cutting fee is and when your crew may start setting up.
- Other formats: planners comparing room types can check restaurants for private events in Singapore.
Greek Catering in Singapore: Platters for Offices, Homes and Event Spaces
Greek catering in Singapore is the route when the event is at your own space, and the caterer delivers platters of souvlaki, salads and dips. Planners compare quotes by head and by platter.
- Platters: souvlaki, gyros, dips and salads in trays, priced per head or per tray.
- Delivery and setup: ask if the quote includes delivery, serving staff and clearing.
- Dietary split: send the vegetarian and allergy headcount when you order.
- Cut-off date: caterers set their own order deadline, and December fills first.
- Who takes orders: restaurants that cater off-site are grouped under external catering restaurants in Singapore.
| Venue Category | Price Band (Per Session) |
|---|---|
| Greek set or sharing menu at a restaurant | About S$70 to S$200 per head |
| Private dining room | Group menu per head, often with a minimum spend |
| Rooftop bar hire | Minimum spend set by the host; a listed rooftop bar is S$2,500 |
| Greek catering platters | Per head or per tray, quoted by the caterer |
| Corkage for Greek wine | Per bottle, set by each host |
Every figure above is before GST and any service charge.
| Attribute | What to Expect |
|---|---|
| Menu format | Meze to share, then grills or seafood, priced per head |
| Dietary needs | Vegetarian dishes are common; send exact counts for allergies |
| Corkage | Fee per bottle set by each host |
| AV | A microphone or screen for a toast, on request |
| Nearest transit | Check the nearest MRT station on each listing; Grab for late finishes |
| Parking | Mall, hotel or building carparks; ask about validation |
| Step-free access | Lifts in malls and hotels; check shophouses with an upper floor |
| Deposit | A deposit to hold the date, terms set by the host |
| Charges | Before GST and any service charge, often shown as "++" |
Related: Set-Menu Restaurants and Packages in Singapore
Booking Greek Restaurants in Singapore: Why Planners Use Venuerific
- Zero booking fees: the price the host quotes is what you pay, with nothing added by us.
- Best price guarantee: point us to a lower listed price for the same booking and we'll match it.
- Direct host contact: you message the host yourself, so the menu and deposit terms come from the people running the restaurant.
- Verified listings: each Singapore listing passes a check by our team before it appears.
- Widest local shortlist: we hold the largest venue inventory in Singapore, so the Greek-menu shortlist starts in one place.
Message two or three hosts with your headcount, date and dietary split, then compare the quotes side by side. We've run the marketplace from Singapore since 2013, and teams from Microsoft, AIA and Salesforce have booked through us.