Duomo Ristorante | Homely & Chic Italian Venue for Private Events

We celebrated our 30th anniversary vow renewal here on December 20, 2025, and it was absolutely wonderful! We reserved the air-conditioned dining area for 30 guests, and Stefania and her team were outstanding. The space was spotless, with perfectly arranged tables, and the food was excellent-especially the sea bass. Highly recommend for delicious, cozy Italian dining, with Giuseppe's set menu being a standout choice. Perfect for a small party in a private, comfortable setting.

Wui heng Lim

Had a wonderful dining experience at Duomo Ristorante, located at the beautiful CHIJMES, Singapore. The ambiance is cozy and elegant, perfect for a nice dinner with friends or a special occasion. The food was excellent,fresh ingredients, well balanced flavors, and beautifully presented. We especially enjoyed the pasta and desserts, which were absolutely delicious. The service was attentive and friendly, and the staff were knowledgeable about the menu and wine pairing recommendations. Overall, a fantastic Italian dining experience in a lovely historic setting. Highly recommended, and I will definitely be back again!

Don Lim

Had a wonderful dining experience here. The Italian food was consistently good, especially the pizza and pasta, which were well executed and full of flavour. What truly stood out was the Primitivo red wine – rich, smooth, and a perfect pairing with the meal. The atmosphere was warm and comfortable, making it a great place to unwind over good food and wine. Definitely a spot I would return to and recommend to anyone who enjoys authentic Italian cuisine.

kenny Lim

Had an al fresco lunch at Duomo Ristorante on a beautiful day and it genuinely felt like a little slice of Italy in Singapore. Sitting outdoors right next to the church really added to the atmosphere. We ordered the burratina, calamari alla griglia , braised beef cheek, spaghetti and both desserts. The calamari spaghetti and beef cheek were definite standouts — the pasta was flavourful and saucy, while the beef cheek was beautifully braised and comforting. Both dishes felt hearty without being heavy. Desserts were a nice way to end the meal, and the overall experience was relaxed and enjoyable — perfect for a slow, al fresco lunch when the weather is good.

Winyee Lai

We had a wonderful dinner at Duomo Singapore, soaking in the lively atmosphere while enjoying some genuinely excellent food. Our meal was a mix of classic and creative, and most dishes hit the mark brilliantly. The Tagliolini gamberi and limone was the star of the show. The pasta was perfectly al dente, tossed with plump, sweet prawns in a lemon sauce that was incredibly bright and creamy without being heavy. It felt luxurious and refreshing at the same time—a must-order. We tried two pizzas from their wood-fired oven. The Margherita was a flawless classic: a charred, bubbly crust, tangy San Marzano tomato sauce, and deliciously fresh mozzarella. The Salsiccia e Burrata was a rich and satisfying contrast. The fennel sausage had great flavour, and the creamy burrata in the centre was an indulgent touch we loved. The Tiramisu was a perfect end—light, creamy, and with the right balance of coffee and mascarpone. It tasted authentically Italian. To reach a full five stars, we felt the pacing between courses was just a touch rushed, and while the Salsiccia pizza was delicious, the sausage could have been distributed a bit more evenly. Overall, Duomo delivers a fantastic, vibrant Italian dining experience. The quality of ingredients and skill in the kitchen is evident. We’ll definitely be back to explore more of the menu! Highly recommended: Tagliolini gamberi and limone, and don't skip the tiramisu!

Darius Lee