MOA Restrobar | Cozy Party Venue Singapore

Had dinner with my wife here for date night. Service from the manager/owner was great. Food was pretty good too. Had a ramyeun, kimchi crepe, ginseng chicken soup, and parmesan chicken wings. The ramyeun was tasty and not too spicy. Chicken wings were also flavoursome. Ginseng chicken soup was tasty as well, but the crepe was just OK. Ambience was OK, quite busy for a weekday dinner, which caused service to be a bit slow, but owner was apologetic. Would go again if on the area and craving for Korean.

Colleagues had recommended this new Korean restrobar that opened in the recent months and headed there for lunch. MOA offers a wide variety of banchan that is free flow for all to enjoy and provides free flow warm Barley Tea as well 😋 Ordered the Andong Jjimdak and it was yummy! But it was a little spicy with the chilli inside the soup/sauce. Will definitely be back to try the other dishes on the menu! Would advise to come earlier (before 12pm) for lunch, else there will be lunch crowds and longer waiting time (especially with limited seating in the restrobar).

Excellent authentic Korean food! First time here but it’s really good. Will definitely come here again. We have beef oxtail, cheese steam eggs and Kimchi wheat pancake. - Super Yummy! 😋 Very comfortable setting.

The best korean food in Singapore!!!! Auntie is so kind to suggest their best sellers! we have tried them all, Truly they are the best. Also Korean Tea and Free Flow side dishes are so yummy & Super Healthy!! will for sure comeback with our friends & family!!!

I had ordered takeaway for a dinner gathering. A friend highly recommended the pork knuckle, pork belly slices and seafood tofu soup. The chef also packed banchan for us to share! Even though it was takeaway, the food was still warm and delicious! All my friends mentioned that the pork belly was really delicious! It had just the right amount of char and smokiness. Personally I like the pork knuckle best because it was so well marinated. The banchan was so tasty on its own and the seafood tofu soup went really well with rice. Compliments to the chef! No rating for the atmosphere for now. I will love to revisit the restaurant to eat the food piping hot and get more banchan with rice! Food 5/5 Service 5/5 Atmosphere -NA-