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2 Tanjong Katong Rd, #01-07 PLQ 3, Singapore 437161
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Event Space, Restaurant
up to 36
up to 50
Not Available
Not allowed
The birth of the Cookhouse, a large eatery space, is where the most charismatic and original minds of culinary experts gather and inspire each other to create the most delicious renditions of British foods. Enjoy this in a lush British colonial-style setting, giving a nod to the original heritage, coupled with an old-charm-meets new opulence furnishings, exuding a harmonious blend of modernity and heritage, right here at Tanglin Cookhouse.
Host
Minimum Spend (Pricing):
Indoor Dining Hall: $1,500++ (Mon-Thur) | $2,000++ (Fri-Sun)
Alfresco: $1,000++ (Mon-Thu) | $1,500++ (Fri-Sun)
Additional Info:
Event Timings – 11am to 3pm (Lunch) | 6pm to 10pm (Dinner)
Exclusive use of Designated Space for up to Four Hours, Provision of Standard Sound System, Portable Projector& Hand-held Wireless Microphone.
CANCELLATION OR POSTPONEMENT POLICY
Should the event be cancelled after confirmation, the Deposit will be automatically deemed forfeited by the Client to be applied against the cancellation charges payable by the Client, as follows:
Payment Schedule = Event Charges:
>06 months prior to the date of the event = Amount equivalent to 50% of total charges for the event calculated based on the minimum guaranteed numbers
>02 months prior to the date of the event = A mount equivalent to 70% of total charges for the event calculated based on the minimum guaranteed numbers
>02 weeks prior to the date of the event = Amount equivalent to 85% of total charges for the event calculated based on the minimum guaranteed numbers
>07 days or less to the date of the event = Full contracted amount (100%)
Where the Deposit is insufficient to cover the cancellation charges payable, the balance will be billed to the Client through the credit card details provided
In the event that any applicable restrictions or regulations imposed by law render it illegal for the event to be held,the Client shall be permitted to postpone the event date, and such postponement will not be deemed a cancellation.The above-stated cancellation charges still remain applicable for any cancellation of the postponed event date. Such a postponement of the event date is subject always to the Restaurant's availability on the newly requested date.
The package agreed to under this Agreement may not be transferred by the Client to another person, and any such
intended transfer will be deemed to be a cancellation of the Event.
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Google Reviews - Most Relevant (See all reviews)
Jerome Tan
Nicely decorated place but ambiance can be spoilt by big group that talks loud thru out the dining. Food selection is good, but a pity that the all day breakfast ends at 5.30pm. The beer and drinks are slightly over priced (ice lemon tea at $9, small glass of beer at $11). So advice to skip their drinks if possible. The food are kinda fusion, hainan, western, Singapore so tasted quite unique and nice. 2nd time visiting here and realised the menu changed. So I suppose they are always refreshing their menu. Take note of the early bird 20% discount, but staff didn’t automatically give discount until you reminded them.
Patrick Poh
Very nice deco, at the park side of plq. The pasta was great but the prawns were not fresh :( the butter chicken was great too but the nan was super tough. Sort of hits and misses but the overall experience was good. Update: returned for their chilli crab and salmon pasta and fish and chips. Both were good. Even the orh bee dessert.
Mimo Eats
Went there for the lunch set. Good food at reasonable price. The butter chicken was good as well as the naan, freshly made. Good starters too, both the salad and the scotch egg. Freshly squeezed juices were also very good. On a bad note, one of the juices was squeezed using a dirty machine so the pineapple juice was tasting like apple. The staff immediately changed it for a freshly squeezed one, good recovery.
Warren Ong
This restaurant is beautiful, very beautiful with its decor and furniture. It has a nice comfortable outdoor area as well. Food was average though portions were generous for their main meals. Very nice butter chicken, one that is not too creamy, just the way I like it. However they served a huge, thick chunk of pork chop meat - a bit overcooked, leaving the meat to be on drier side. Desserts were nice especially the velvet lava cake which was heavenly!