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De.Wan 1958 by Chef Wan: Where Tradition Meets Modern Elegance
Immerse yourself in a culinary journey that celebrates Malaysia’s rich cultural heritage at De.Wan 1958 by Chef Wan, a distinguished venue crafted by the visionary Chef Wan and Andre Shum, an award-winning F&B entrepreneur. Located in the heart of Klang Valley, this venue effortlessly merges traditional Malay cuisine with the sophistication of casual fine dining, creating an unforgettable gastronomic experience.
Culinary Heritage, Redefined
Our menu showcases the best of Malaysia’s diverse flavors, offering an exquisite selection of dishes that pay homage to timeless recipes. Each plate is a masterpiece, thoughtfully curated to evoke the warmth and vibrancy of Malaysia’s tropical palette. From rich, aromatic rendangs to delicate kuihs, every bite at De.Wan 1958 is a celebration of culinary artistry.
A Feast for the Senses
Inspired by British colonial heritage, the interiors are a visual symphony of modern elegance and historical charm. The carefully curated decor envelops guests in an ambiance that is both inviting and sophisticated, making it the perfect backdrop for any occasion, whether it be an intimate dinner or a grand celebration.
Event Spaces with a Touch of Luxury
With venues at The LINC KL, Bangsar Shopping Centre, and Bangi Resort Hotel, De.Wan 1958 offers versatile event spaces for every occasion. Our grand ballroom, private dining rooms, and scenic outdoor areas accommodate events ranging from corporate functions to joyous celebrations. The venue can host up to 320 seated guests or 500 for standing receptions, with the option to incorporate external catering.
At De.Wan 1958, we believe that food is more than just sustenance—it is an expression of love and connection. Join us and experience a unique fusion of tradition, modernity, and the warmth of Malaysian hospitality.
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Google Reviews - Most Relevant (See all reviews)
Nurul Batrisyia Abdull Rahman
Service was overall alright. The ambience was great. Food was enjoyable and the dishes had well Malay cuisine food, which was fine with us. I would come again if I am looking to treat people or eat with people who aren’t used to Malaysian food.
Aaron
This traditional Malay food restaurant is an excellent choice for foreigners looking to experience authentic Malay cuisine. The rich flavors and diverse dishes provide a true taste of the local culture. I personally prefer the dishes to be served a bit spicier and on a hot plate, which enhances the overall dining experience. 😊
Lavender Leong
Memorable experience with unique local cuisine 🍽️. We came last Tuesday for a company lunch. The restaurant was very beautiful and perfect for photos 📸. Their seafood, including fish, tiger prawns, and cuttlefish, was very fresh and generously sized 🐟🦐🦑. The chicken satay was very tender and delicious. Be aware that some dishes can be quite spicy 🌶️. Overall, it was a great experience and an excellent place to come with a group 👍.
SANG CHUN Lee
Had a great time dining here. Service was overall alright. Food was enjoyable and the dishes had well balanced, tamed flavors compared to the usual Malaysian and Indonesian food, which was fine with us. But some dishes were a bit over complicated in my opinion. Coconut custard dessert hindered coconut flavor due to its egg yolk and brulee. I expected it to showcase more coconut. I would come again if I am looking to treat people or eat with people who aren’t used to Malaysian food.
Jason Hiak
While dining at this Michelin Guide-listed restaurant, my expectations were high, given its esteemed accolade. The food, while good, did not quite meet the anticipated Michelin standards. The offerings were definitely above average, yet they lacked the ‘wow’ factor often associated with such prestigious recognition. I did enjoy specific dishes, notably the fish curry, which was flavorful and well-prepared, and the chap chye, a delightful mix of textures and tastes that was a standout on the menu. These dishes were well-executed and would cater to anyone looking for good quality, hearty meals. Overall, the restaurant serves commendable food and provides a pleasant dining experience, but it may not satisfy those seeking the extraordinary culinary adventures typically expected from a Michelin-rated venue.