Evoking the decadence of an emperor’s courtyard and seating up to 200 diners, Kai Garden is the premier dining destination in Marina Square headed by Owner and Executive Chef Fung Chi Keung, an award-winning chef whose inimitable style and sumptuous Cantonese dishes have placed him among the elite of Chinese chefs in Singapore.
With a flexible layout in this restaurant Singapore, including the main dining hall, a multipurpose function room and four individual private VIP rooms, the host can pick and choose a particular room or hall that best suit the event. The different room sizes cater to all types of events regardless of size and it is perfect for hosting small intimate parties - 50th birthday parties, 60th birthday parties, year-end parties to large formal events - business luncheon, business dinner, corporate functions and company party.
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Kai Garden
Restaurant Singapore
6 Raffles Boulevard, #03-128A/128B, Marina Square, Singapore 039594
Meeting Room, Outdoors, Restaurant
About Venue
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Seated
up to 150
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Standing
up to 200
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Cuisine
Available
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External Catering
Not allowed
Amenities
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Air conditioning
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Private room
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Wifi
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Projector/TV

May, Yoyo
Host - Average response time: 5 days
Additional Information
Minimum spend applies from $80 per pax for booking of private VIP rooms
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Site Reviews 4.5 (2 reviews)
Kai Garden
Janice Lin
Thew my father's 50th birthday celebration here and this place was perfect! The location, beautiful interiors, and food were awesome.
Elly Natasha
I was very happy to have an intimate engagement celebration here. The function rooms had sleek furnishing and the food was really amazing too. Recommended this venue to my other friend too who's hosting her reception there next week.