Olivia Restaurant & Lounge | Barcelona-style Party Venue Singapore

was served by Pankaj, recommended several dishes which I ordered again the 2nd time I visit Olivia. His service is excellent , will go back again! Specially love the black squid ink rice with carabineros, cheesetart is the best in town my all time favourite !

Great ambience for a catch up session, delicate service and passionate team. The jamon was great, closest to what you can actually get in Spain….. the cheesecake was an absolute delight, super light and easy on the throat. Great drinks too. The fish they had (not on my picture) was a bot too hard and dry to our liking.

Waiter was very friendly and helpful sharing good recommendations for us. Vibes were great with cool music. Love all the dishes we order. Beef cheek is really tender. Their black rice is so flavourful like rice soaked with the aromatic grilled prawns . Their burnt cheese cake is really the best i had so far.

Tried signature dishes. The octopus legs are chunky and huge. Have it together with the sauce is a great combination. The steak is good and the small carrots also marinated. Medium and not over cooked. The seafood ink risotto is good as the ink has fully dissolved and covered into each piece of the risotto rice. Dessert is quite normal, the raspberry sorbet is great. Yet to try their signature burnt cheese cake. However all the food are generally a little salty.

The food was really good. However, the portions were rather small for certain dishes like the avocado lobster roll. Furthermore, the iberico pork with peppers was rather average. The service was alright, not too great but not horrible as some of the staff seemed a little cold. I would definitely return for the food.